GOLD SEAL quality
The facility fully complies with the hygienic and sanitary standards required by the world’s leading markets. All production lines are approved and continuously supervised by the National Animal Health Service (SENASA), ensuring strict adherence to international quality requirements.
Muzio Hnos S.A operates within a covered area of 5,871.80 m², which includes dedicated spaces for filleting, processing, freezing, and smoking, as well as maintenance areas, machine rooms, warehouses, offices, restrooms, and changing facilities.
Cold Capacity
Muzio Hnos S.A. has a daily freezing capacity of 65 tons through cold tunnels and 12 tons using contact plates, with storage facilities capable of holding up to 2,000 tons of finished frozen products.
Ice Factory
The slaughterhouse is equipped with its own ice factory, capable of producing up to 5,000 kg per day.
